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Luau Buffet Menu

Grand Hyatt Kauai Luau

Salads & Appetizers

  • Watermelon, Maui Gold Pineapple, Kauai Sunrise Papaya
  • Grand Hyatt Kauai Farms Baby Greens, Local Cherry Tomato, Cucumber, and Carrot
  • Papaya Seed Dressing and Lilikoi Vinaigrette
  • Local Favorite Pancit Noodle Salad with Sesame Vinaigrette
  • Hawaiian Ahi Poke
  • Poi and Lomi Lomi Salmon

Entrees

  • Imu Style Kalua Pig
  • Grilled Grass Fed Makaweli New York Steaks
  • Traditional Huli Huli Chicken
  • Volcano Spiced Local Catch with Yuzu Buerre Blanc and Mango Coulis
  • Moloka’i Sweet Potatoes and Coconut Glaze
  • Lemongrass and Ginger Scented Steamed Rice
  • Seasonal Wok Fried Vegetables
  • Poi Rolls and Butter

Desserts

  • Coconut Cream Pie
  • Haupia
  • Pineapple Upside-down Cake
  • Guava Mousse Cake
  • Warm Pineapple Bread Pudding
  • Freshly Brewed Starbucks Kopelani Blend Regular and Decaffeinated Coffee and Tazo Teas

Complimentary Drinks

  • Full Bar
  • Domestic Beer
  • Banquets Choice of Wine
  • Mai Tais
  • Non-Alcoholic Punch
  • Assorted Pepsi Soft Drinks