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Luau Buffet Menu
Grand Hyatt Kauai Luau
Salads & Appetizers
- Watermelon, Maui Gold Pineapple, Kauai Sunrise Papaya
- Grand Hyatt Kauai Farms Baby Greens, Local Cherry Tomato, Cucumber, and Carrot
- Papaya Seed Dressing and Lilikoi Vinaigrette
- Local Favorite Pancit Noodle Salad with Sesame Vinaigrette
- Hawaiian Ahi Poke
- Poi and Lomi Lomi Salmon
- Premium Pupu Platter with Edamame (For Premier Guests Only)
Entrees
- Kalua Pig
- Grilled Grass Fed Makaweli New York Steaks
- Traditional Huli Huli Chicken
- Volcano Spiced Local Catch with Yuzu Beurre Blanc and Mango Coulis
- Molokai Sweet Potatoes and Coconut Glaze
- Lemongrass and Ginger Scented Steamed Rice
- Seasonal Wok Fried Vegetables
- Poi Rolls and Butter
Desserts
- Coconut Cream Pie
- Haupia
- Pineapple Upside-down Cake
- Guava Mousse Cake
- Warm Pineapple Bread Pudding
- Freshly Brewed Starbucks Kopelani Blend Regular and Decaffeinated Coffee and Tazo Teas
Complimentary Drinks
- Welcome Mai Tai and Fruit Juices
- Full Bar with Local Spirits
- Domestic and Local Beer
- Curated Signature Cocktails
- Sommelier Choice Wines
- Assorted Soft Drinks